Paleo Naan Bread

Paleo Naan Bread

Paleo Naan Bread

Peggy Malone
3 from 1 vote
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes


  • 1/2 cup almond flour
  • 1/2 cup tapioca flour
  • 1 cup organic coconut milk
  • 2 eggs
  • pinch of sea salt
  • coconut oil for cooking Where to find coconut oil


  • Mix all the ingredients together in a food processor.
  • Heat coconut oil over medium heat and then pour in batter to desired size and thickness.
  • When the batter bubbles up a bit and start to look more firm, flip it to cook the other side. (It should be a nice golden brown.)


These are delicious and will go amazing with Cashew in a Chicken Sauce.
This recipe was inspired by My Heart Beets

Paleo Naan Bread Pin